Lucuma Powder - Peruvian
Raw Lucuma Powder has a Maple like Flavour & Makes for a Yummy Peruvian Experience, When Added to Your Wellness Smoothie, Ice Cream, Pudding or Desserts.
Beloved by the Incas, Raw Lucuma Powder is from the Yummy Peruvian Fruit Lucuma, that has a Natural Maple-like Taste and Makes for a Sweet Holistic Addition to Your Home Made Smoothies, Baked Goods and Even Ice Cream.
Lucuma is an Unusual Fruit from the Andean Region of South America with a Distinctive, Aromatic Sweet Flavour.
Peruvian Lucuma Grows Best at Altitudes Above 1,000 to 2400 Meters and Works Well in Desserts for its Custardy like Flavour.
Lucuma is a Yellow-Fleshed Fruit Native to South America, Beloved by the Incas, Lucuma is a Super Nutritious Peruvian Fruit.
Lucuma Naturally Falls to the Ground at Maturity, But Still Needs Several Days to Fully Ripen and Peak in Flavour. After a Patient Wait, the Fruit is Peeled, Pitted, Dehydrated and Milled into a Fine Whole Fruit Powder.
A Little Lucuma Powder Blended into a Smoothie, Ice Cream, Pudding or Desserts, Makes for a Truly Delicious Experience. Lucuma is the Most Popular Ice Cream Flavour in Peru.
Dosage - Mix 1 Tablespoon with Yogurt, Ice Cream, Smoothies or to Your Favourite Recipes.