Dandelion Root Tea - Roasted
Roasted Dandelion Root is a Delicious Dark Beverage & a Nourishing Alternative to Coffee. A Holistic Wellness Tonic & a Nutritious Cup of Herbal Joe!
Ever So Nicely Roasted Dandelion Root is a Delicious Herbal Beverage and a Great Holistic Alternative to Coffee.
Roasted Dandelion Root Tea is an Exceptionally Nutritious Food and is Beneficial for Overall Wellbeing.
In Traditional Chinese Medicine, the Roots of Various Species of Dandelions are also used as "Herbs that Cool the Blood".
100% Roasted Dandelion Root.
Dosage - 1 Tsp Per Cup.
Decoction - Add Boiled Water and Allow to Steep for 5-10 Minutes.
For General Cleansing - 1Tsp Horsetail, 1Tsp Dandelion Root, 1Tsp Liquorice Root. To Prepare a Purifying Tea, Soak or Simmer All the Herbs Together.
Precautions - Use with Caution if You have Gallstones.